• Food & Drinks

    Delicious Chickpea Salad

    This Chickpea salad is divine! We made it last week to accompany grilled salmon and it was a winning combination. It’s packed with veggies, protein and goat cheese too! It’s super versatile and you can add whatever veggies or cheese you have on hand!

    Ingredients

    • 2 cans chickpeas drained and rinsed
    • 1 cup grape tomatos
    • 1 red bell pepper chopped
    • 3 green onions
    • 1 avocado
    • 3 tbsp goat cheese

    Start by rinsing 2 cans of chickpeas. Slice grape or cherry tomatos and toss them in.

    Next, slice half a cup of green onions and add them to the bowl. Follow this with one chopped bell pepper. I love avocado, and bonus for those great healthy fats, so the addition of avocado was a must for me!

    Add salt and pepper to taste, and dress with your favorite vinaigrette. For a creamy treat, sprinkle goat cheese on top!

    Check out the video below!

    Enjoy this delicious recipe, it evokes memories of summertime on the deck. Warm weather and a nice cool glass of rose! Now that takes me to a very, very, happy place!

    xx,

    gracegrl